A window of experiential coffee exhibition with identity for everyone.
The coffee producer, in his tireless path towards improvement, he not only pursues excellence in every grain he grows, but also aspires to a better quality of life for himself and his community. With each dawn, he faces the challenges of the field with determination and wisdom, knowing that each effort reflects the complexity of his coffee.
Never again will we talk about the existence of Peruvian coffee without information and traceability.
We verify and ensure the production of the productive unit.
Comprehensive and secure logistics in each shipment.
I feel supported and strengthened by being part of this organization that helps address common challenges, training opportunities, the ability to negotiate with buyers, and more.
Hilder Yajahuanca Santos
Parcela "El Roble"
Diamante - San José Lourdes - San Ignacio
I am a producer who is fond of coffee quality, that is why I chose to plant the geisha variety looking to the future of participating in coffee quality fairs or competitions that are held at the regional and national level. Tell coffee producers to start changing varieties and opt for quality and profitability. I am happy with the presence of the “Association of Agricultural Producers Café Solidario”.“IDEAS AND DESIRES GO FORWARD”
Angel Antonio Manosalva Palomino
Parcela "La Pomarrosa"
La Cascarilla - Jaén - Jaén
The organization plays a crucial role in facilitating access to organic and fair trade certifications, which allow me to sell my coffee at a fair price and access international markets that value these characteristics. This translates into a direct improvement in my quality of life and that of my family.
Miguel Mori Sucse
Parcela "El Pajuro"
La Chorrera - Colasay - Jaén
150
all verified by Solidario
20
and growing
81
guaranteed
7K
tons per year